Tuesday 31 January 2012

Savoury Muffins.. yummy!


A quick and easy muffin to throw together for morning tea!
You can really add what ever savoury ingredients you like, I have just used up
what I had left in the fridge before heading out to do this weeks shopping..


Ingredients:

2 Cups SR Flour
1 Cup Grated Cheese
250g Sliced ham diced
6 Button Mushrooms sliced
1/2 Red Capsicum Sliced
2 Shallots finely sliced
Handful of chopped flat leaf parsley
Sea Salt and Cracked Pepper
150g Melted Butter
1 Cup Milk
1 Egg

What to do:

Combine all ingredients in a bowl and mix until just combined. place into lined muffin tins and bake for 25 minutes at 180 degrees. Cut in half and dollop with butter..
Yum, just delicious!!



2 comments:

  1. What a smart way to use up items in the fridge!

    ReplyDelete
  2. Thankyou! I am a huge fan of never wasting anything!

    ReplyDelete

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