Sunday, 23 December 2012

Lj's Herb & Parmesan Hash browns

Had some friends for Breakfast this morning and I just felt like
 Hash browns and not that crap you get at McDonalds... 
Here is how I like to make Hash browns..


4 Medium Potatoes grated
1 Medium White onion finely diced
2 Free Range Eggs
Freshly Chopped Parsley and Chives
1/4 Cup SR Flour
1/2 Cup Freshly grated Parmesan
Himilayan Salt
Cracked Black Pepper

What to do:

Throw everything into a bowl, mix well to combine and shallow fry in Olive Oil..

That easy and so delicious!

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